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Sakai Takayuki 45-Layer Damascus Santoku Knife 18 Cm
Sakai Takayuki 45-Layer Damascus Santoku Knife 18 Cm - Image 2
Sakai Takayuki 45-Layer Damascus Santoku Knife 18 Cm - Image 3
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Sakai Takayuki 45-Layer Damascus Santoku Knife 18 Cm -Kitchen Knife Shop TA07252 02 sakai takayuki damast ta07252 02
Sakai Takayuki 45-Layer Damascus Santoku Knife 18 Cm -Kitchen Knife Shop TA07252 03 sakai takayuki damast ta07252 03
Sakai Takayuki 45-Layer Damascus Santoku Knife 18 Cm -Kitchen Knife Shop TA07252 04 sakai takayuki damast ta07252 04
Sakai Takayuki 45-Layer Damascus Santoku Knife 18 Cm -Kitchen Knife Shop TA07252 05 sakai takayuki damast ta07252 05

Sakai Takayuki 45-Layer Damascus Santoku Knife 18 Cm

$129.95 Original price was: $129.95.$90.97Current price is: $90.97.

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SKU: A25PD 679021406 Categories: Japanese kitchen knives, Santoku knives
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The santoku knife from the 45-layer Damascus collection from Sakai Takayuki. An all-round Japanese chef’s knife, with a blade length of 18 cm.

BrandSakai Takayuki

Brand

Hardness60 HRC

Hardness

Delivered as a setNo

Delivered as a set

Total angle30 degrees

Total angle

Type of handleOriental handle

Type of handle

Way of sharpeningAsian sharpening angle

Way of sharpening

Sharpening angle15º

Sharpening angle

Type of edgeplain edge

Type of edge

Typesantoku

Type

Right or left-handedsymmetrical

Right or left-handed

Dishwasher safeNo

Dishwasher safe

Finish bladepartly hammered

Finish blade

Blade characteristicssmooth

Blade characteristics

Type of steelAUS10

Type of steel

Colourbrown

Colour

Material handlewood

Material handle

Weight125 g

Weight

Overall length33 cm

Overall length

Handle length13.5 cm

Handle length

Blade thickness2 mm

Blade thickness

Blade length18.6 cm

Blade length

Blade height4.6 cm

Blade height

Article numberTA07252

Article number

Country of originJapan

Country of origin

Warranty on materials and manufacturing defects2 year

Warranty on materials and manufacturing defects

Series45-Layer Damascus

Series

Number of knives1

Number of knives

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